Elegant Dinner Party

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Elegant Dinner Party: sample menu

Hors D’Oeuvres

Ceviche + Salsa Bar:
Tortilla Chips served with Cyd’s Fresh Guacamole, Pineapple salsa + Sea Bass Ceviche

Seated Dinner
First Course
Mixed Greens Salad tossed in lime vinaigrette, topped with pink grapefruit wedges + avocado

Second Course
Arroz con Pollo – Chicken nestled in a melange of saffron rice, wine, vegetables, onion and garlic.
Platter of Grilled, Seasonal Vegetables
Grilled Flatbread with pesto dipping sauce

Third Course
Quatro Leches Cake topped with fresh berries + Decadent Brownie Wedges

Paired Wines
Water infused with Strawberries + Cucumbers

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