St. Patrick’s Irish Feast served in Cyd’s Grill

Join Cyd’s Grill for our Annual Irish Feast
served FRIDAY MARCH 15th + SATURDAY MARCH 16th

Enjoy a Traditional Corned Beef + Cabbage meal, including hearty servings of our house-made:
Cyd’s Corned Beef & Cabbage

Parslied Potatoes & Carrots

Housemade Rye Rolls

$23.00per person

**Served in our grill Friday March 15th during Dinner Service: 5:30pm – 9pm

     AND Saturday March 16th during Lunch Service: 11am -3pm; and during Dinner Service:  5:30pm – 9pm**

CALL (309) 685-1100, option 1 to make your reservations!