Market Packaged Dinner Menu

SEPTEMBER MARKET DINNERS

Please call 685.1100, option #3, to place your order.

Thursday, September 2nd

turkey meatballs w/ tomato sauce + pesto orzo + green beans + salad + roll. $22/ea.

 

Tuesday, September 7th

tuna pattie on a bed of asian noodles w/ cilantro coleslaw and cold carrot ginger soup. $24/ea.

Thursday, September 9th

sautéed chicken breast w/ artichokes, lemons, capers + roasted carrots + risotto cakes + salad. $22/ea.

 

Tuesday, September 14th

adult grilled cheese w/ pear, prosciutto + gruyere. tomato soup + seasonal dessert. $20/ea

Thursday, September 16th

salmon in parchment w/ succotash vegetable + roasted potatoes + romaine, apple and bleu cheese w/ walnut salad + roll. $22/ea.

 

Tuesday, September 21st

chicken curry over rice with chapatis bread and lime mousse. $22/ea.

Thursday, September 23

spicy garlic lemon butter shrimp w/ parmesan corn polenta + salad + roll. $24/ea.

 

Tuesday, September 28th

goat cheese calzone + summer vegetable sauté + strawberry salad w. pecans and champagne vinaigrette dressing. $20/ea.

Thursday, September 30th

Individual meatloaf +mashed potatoes + green beans + salad + roll. $22/ea.